In 100 g (Grams) of Babyfood, cereal, Oatmeal, dry, GERBER, SINGLE GRAIN, fortified there is 0 g of 18:2 conjugated linoleic acid (CLAs). Change amount

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18:2 conjugated linoleic acid (CLAs)

18:2 conjugated linoleic acid (CLAs) is a nutrient present in many other foods. The below table lists foods high in 18:2 conjugated linoleic acid (CLAs) other than Babyfood, cereal, Oatmeal, dry, GERBER, SINGLE GRAIN, fortified.

Lamb, New Zealand, imported, subcutaneous fat, raw	1.065 g	1.06%
Lamb, New Zealand, imported, Intermuscular fat, raw	1.055 g	1.06%
Lamb, New Zealand, imported, subcutaneous fat, cooked	0.995 g	1.00%
Lamb, New Zealand, imported, Intermuscular fat, cooked	0.915 g	0.92%
Lamb, Australian, imported, fresh, seam fat, cooked	0.742 g	0.74%
Lamb, Australian, imported, fresh, external fat, cooked	0.725 g	0.72%
Beef, New Zealand, imported, subcutaneous fat, cooked	0.69 g	0.69%
Beef, chuck, under blade steak, boneless, separable lean and fat, trimmed to 0" fat, choice, cooked, braised	0.667 g	0.67%
Beef, New Zealand, imported, subcutaneous fat, raw	0.664 g	0.66%
Lamb, Australian, imported, fresh, external fat, raw	0.656 g	0.66%
Beef, chuck, under blade steak, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised	0.653 g	0.65%
Beef, chuck, under blade steak, boneless, separable lean and fat, trimmed to 0" fat, select, cooked, braised	0.628 g	0.63%
Lamb, Australian, imported, fresh, seam fat, raw	0.61 g	0.61%
Beef, chuck, mock tender steak, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised	0.489 g	0.49%
Lamb, New Zealand, imported, flap, boneless, separable lean and fat, cooked, braised	0.448 g	0.45%
Lamb, New Zealand, imported, tongue - swiss cut, cooked, soaked and simmered	0.435 g	0.44%
Lamb, New Zealand, imported, flap, boneless, separable lean and fat, raw	0.415 g	0.42%
Butter, whipped, with salt	0.413 g	0.41%
Beef, New Zealand, imported, intermuscular fat, cooked	0.4 g	0.4%
Beef, New Zealand, imported, intermuscular fat, raw	0.398 g	0.40%

Babyfood, cereal, Oatmeal, dry, GERBER, SINGLE GRAIN, fortified

Babyfood, cereal, Oatmeal, dry, GERBER, SINGLE GRAIN, fortified is a type of Baby Foods. The most significant nutrients in Babyfood, cereal, Oatmeal, dry, GERBER, SINGLE GRAIN, fortified are listed below.

Water	4.21 g	4.21%
Energy (calorie)	396 kcal
Energy (joule)	1656 kJ
Protein	10.94 g	10.94%
Total lipid (fat)	6.42 g	6.42%
Ash	4.86 g	4.86%
Carbohydrate, by difference	73.57 g	73.57%
Fiber, total dietary	7 g	7%
Sugars, total	12.27 g	12.27%
Sucrose	1.03 g	1.03%
Glucose (dextrose)	7.97 g	7.97%
Fructose	0.17 g	0.17%
Lactose	0 g
Maltose	3.1 g	3.1%
Galactose	0 g
Starch	44.67 g	44.67%
Calcium, Ca	1245 mg	1.24%
Iron, Fe	64.03 mg	0.06%
Magnesium, Mg	109 mg	0.11%
Phosphorus, P	459 mg	0.46%

Nutrients in Babyfood, cereal, Oatmeal, dry, GERBER, SINGLE GRAIN, fortified